Planque

Every month, the restaurant’s menu changes according to the market and the chef’s inspiration. This is bistronomic cuisine where local products from the Loire region take center stage, always prepared with precision and a strong sense of aesthetics. Three set menus are available.

Le Café du Musée

Located in the museum’s lobby, the Museum Café offers simple and delicious options: sandwiches, salads, homemade soups in winter, a daily special, as well as desserts and drinks.

A friendly space where you can enjoy a quick lunch, take a coffee break between two exhibitions, or have Sunday brunch (booking required: 07 78 79 62 77).

Reserve your table

Planque: Monday to Friday, 11:00 AM - 3:00 PM; Thursday and Friday evenings. Reservations: planque.restaurant@gmail.com — 07 78 79 62 77
Le Café du Musée: Monday to Sunday, 10:00 AM - 5:00 PM; closed on Tuesdays. Sunday brunch by reservation at 07 78 79 62 77 (first seating at 11 a.m., second seating at 1:30 p.m.).

“I cook with my memories: a dish is always a journey through what we’ve tasted, lived, and shared. Planque is a free and sincere table, where pleasure comes before perfection.”
Baptiste Berger, Chef